Mediterranean Mashed Potatoes
This just goes with everything, fish, meat, or chicken - your choice! Did you know the potato is a good source of dietary energy and some micronutrients.
Ingredients
4 floury potatoes
1/4 cup milk
1/4 cup sliced sun-dried tomatoes
2 Tbsp oil that the tomatoes were packed in
1/4 cup sliced olives
freshly ground black pepper
Hints & Tips
The secret of good mashed potatoes is using floury
potatoes, so visit your local SuperValue store and purchase a bag of Country Fresh Mashing Potatoes they are perfect for this recipe!
Cooking Instructions
Peel the potatoes and cut into even sized pieces.
Boil for 25-35 minutes or until soft. Drain. Mash in
the milk, adding extra milk if necessary to make the
potatoes smooth and creamy. Stir in the sundried
tomatoes, oil and olives. Season with pepper.
Country Fresh Mashing Potatoes are perfect!