Rocky Road

iStock 456906761
Kiwi Classic, perfect for any occasion

Whether it's a snack you're after or made as a gift, Rocky Road is simple and easy to make, and always goes down well!


  • 400g milk chocolate
  • 250g sweet chocolate biscuits, broken up
  • 250g marshmallows, halved
  • 100g packet glace cherries, quartered
View Method Rocky Road


  1. Lightly grease and line a 26 x 16cm slice pan with baking paper.
  2. Place chocolate in a large microwave-safe bowl. Cook in 30 seconds bursts, stirring, until melted and smooth.
  3. Stir in the biscuits, marshmallows, and cherries through, coating well with chocolate.
  4. Pour into the prepared dish and refrigerate, until firm. Cut into large pieces. Store in an airtight container.

Handy Tips

For a traditional option, replace the biscuits with roasted peanuts or any other nut. You can also melt chocolate in a heatproof bowl over simmering water - do not let water touch the base of the bowl.

View Ingredients Rocky Road
View Method Rocky Road
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