BBQ Lamb Chops With Spiced Potato & Chickpeas

1509 bbq lamb chops with spiced potato chickpeas
Lamb loves spicy and herby flavours, and this dish brings them all together

Swap the herbs on top for a handful of mint for a bright, fresh flavour.

Ingredients

  • 2 garlic cloves, crushed
  • 1 lemon, finely grated rind
  • 2½ Tbsp olive oil
  • 4 forequarter lamb chops
  • 800g cream delight potatoes, peeled, cut into 1.5cm cubes
  • 3 tsp curry powder
  • ¼ tsp dried chilli flakes
  • 400g can chickpeas, drained, rinsed
  • ½ cup Greek-style yoghurt
  • 4 plain naan breads
  • 3 Tbsp chopped spring onion
  • 2 Tbsp coriander leaves, chopped
View Method BBQ Lamb Chops With Spiced Potato & Chickpeas
View Method BBQ Lamb Chops With Spiced Potato & Chickpeas
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