Mini Beef Tacos


  • 1 avocado, mashed
  • 1/2 cup carrot, grated
  • 1/2 stick celery, finely chopped
  • 1 small onion, finely chopped
  • 1/2 punnet cherry tomatoes, chopped
  • 1/2 baby cos lettuce, shredded
  • 1 stand 'n stuff mini taco kit
  • 500g beef mince
  • 1 tbs olive oil
  • 1/2 cup cheese, grated
View Method Mini Beef Tacos


  1. Heat oil in a large frying pan. Add onion, celery and carrot and cook over medium heat for 5 minutes or until softened.
  2. Add mince and cook for 5 minutes, stirring with a wooden spoon to break up any lumps. Add Taco Spice Mix and stir for 1 minute.
  3. Add 3/4 cup water and tomatoes, simmer for 2 minutes or until sauce thickens.
  4. For crunchy taco shells, follow on pack instructions.
  5. Build your own Mini tacos with beef mixture, lettuce, avocado cheese and Mild Taco Sauce.
View Ingredients Mini Beef Tacos
View Method Mini Beef Tacos
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