Tropical Granola
Try this delicious granola for a great start to your day!
Ingredients
- 2 mangoes, peeled, chopped (to serve)
- 1/4 cup honey, warmed
- 2 cup rolled oats
- 1 2/3 cup yoghurt (to serve)
- 1 cup quinoa seeds
- 1 cup shredded coconut
- 1 cup sunflower seeds
- 1 tbs black chia seeds
- 1/2 cup slivered almonds
- 1 cup dried cranberries
- 1/3 cup coconut oil, melted
- 3 tbs passionfruit pulp
- 1/2 cup pomegranate seeds (to serve)
Method
- Preheat oven to 150°C. Line a shallow baking pan with baking paper. Combine oats, coconut, sunflower, quinoa and chia seeds and almonds in a bowl. Transfer to pan, drizzle with coconut oil and honey and mix well to combine.
- Bake for 25 minutes, stirring regularly until golden. Remove from oven and stir in cranberries. Cool.
- Place 3/4 cup granola into each bowl (store the rest in an airtight container). Serve with fruit and yoghurt.
