Healthy Popcorn Rocky Road
For when you want a sweet family treat!
Tip: Store in an airtight container in a cool, dry place, or in the fridge if the weather is warm for up to 4 days.
Ingredients
- 4 cups plain unsalted popcorn
- ¾ cup dried apricots
- ½ cup cranberries
- ½ cup desiccated coconut
- ½ cup roasted almonds, finely chopped
- 1 cup hulled tahini
- 2 tbsps honey
Method
- Line a 30x15cm slice tin with baking paper.
- Place popcorn in a food processor and pulse until roughly chopped. Remove and set aside.
- Place apricots and cranberries in a food processor and pulse until finely chopped. Transfer to a medium mixing bowl.
- Add chopped popcorn and remaining ingredients, and stir well until combined.
