Your search for “Seafood” returned the following inspiration.
An all-time kiwi favourite made from the comfort of your own home. Some would say this recipe is quite the catch!
If salmon is not your thing, substitute with mushrooms to make it vegetarian friendly.
Perfect for a summer BBQ with friends Villa Maria Sauvignon Blanc matched with Lemongrass and Chilli Steamed Mussels
A yummy mix of smoked seafood, white fish, salmon, and mussels!
Packed full of rich, creamy flavour this hearty smoked seafood chowder is ideal for those cold winter months.
Packed full of flavour and perfect for summer dining, this recipe from Waitoa Chicken is as stunning as it is delicious!
This dish makes a sensational addition to any summer meal, full of flavour, and guaranteed to have all begging for more!
Soy Sauce, Mirin, Salmon & Noodles - the classic ingredients of Japan that makes this delicious dish packed with punch
A nutritious and tasty meal for any day of the week
Great served with a colourful salad in summer or steamed vegetables in winter.
This whole baked fish would make a beautiful centrepiece at your next dinner party!
Sumac is a tart purple savoury tangy citric flavoured spice from the Middle East. It's delicious and goes well with all sorts of things including meat and fish. Here we simply coat fresh Salmon with it, grill it in a pan and finish in the oven.